Chinese Food

Sweet and sour pork with pineapple

Pineapple Gulu meat is sweet, sour and delicious. It's popular with many women and children. The flavor is sweet in the acid without losing the flavor. The meat should be crispy outside and tender inside, and the juice should be even and mellow.... ...

Stewed barracuda

[vegetarianism] pumpkin soup with rich taste

Pumpkin is very sweet, but I don't have a cold. So I didn't expect it very much at first, but when I did it well, I tasted it. Oh. I really like it a little accidentally. It's delicious. I can't stop the car. I ate it a few times. For someone wh... ...

Wonton with pork

It's over nine o'clock in the evening. My daughter said that she would like to have a wonton stew the next morning. She wanted to make a wonton stew by herself before long. She didn't make it all the time. The child just wanted to eat it. She th... ...

[four seasons' food: jellyfish] stir fried shrimps with asparagus

Peaches begin to bloom; canggeng (Oriole) chirps; eagles turn into doves. The flower letter represented by the three seasons of Jingzhe is one season peach blossom, two season apricot flower and three season rose.

[vegetarianism] CEO crispy peanuts

You must be curious why it's called CEO crispy peanuts? In fact, it's very simple that we went to the CEO's house of a certain group for dinner that day. A grounded CEO made a good meal for his family as a pleasure. To enjoy it, he just made fri... ...

Egg filled pancake

Fried longmao rice with prawns and tofu

Antarctic krill are widely distributed in the pure and pollution-free surface ice water of the Southern Ocean around the Antarctic continent. They feed on natural Antarctic ice algae and cannot be cultured artificially. They are unique and irrep... ...

Three kinds of food materials. Easy to operate. Calcium supplement is delicious. Protein is also rich. It's warm after eating

I've been doing shrimp skin assessment recently. There are a lot of shrimp skin at home. I think of various ways to eat shrimp skin every day. Today, we make a home-made dish. Stewed tofu with baby dishes. We must add shrimp skin. Calcium supple... ...

Fried Chinese toon fish

I like to eat Chinese toon since I was a child. I planted a big one in my old yard. When Chinese toon began to sprout, I looked forward to it growing quickly. When a Chinese toon tree sprouted, my neighbors came to pick it at home. Now I'm grown... ...

Spring cake

Spring cake is a classic national snack. Thin version cuts the full moon. Soft and thin tube. It's not until it's full of hidden threads that it's full of flavor It's said that eating spring cakes and all kinds of vegetables in them will make pe... ...

[holding in the palm] Hokkaido Qifeng cake cup

What's the purpose of the trip? Maybe it's the feeling of expectation and loss that can be relieved. Niu lost for a while. She didn't want to write. It's the turning and stopping of cocoa. I've seen many people. There are babies with clear and s... ...

Scallops with minced garlic

The protein and amino acid content of scallop is high. The crude fat and fatty acid content are rich. The nutritional balance of scallop is rich in various amino acids, unsaturated fatty acids, inorganic elements and other nutrients necessary fo... ...

Spring cake

How can spring be without pancakes? In the morning, roll a spring cake roll to eat. Match with a bowl of cereal. Happy spring

Dried fruit cake for weight loss

I want to eat fat cake, but I'm really afraid of the high calorie of this product, so I adjusted the recipe to change the butter into some yoghurt and vegetable oil. I didn't expect that it tastes good. Emmmm's brain hole in diet is not so big t... ...

Lazy Kwai, quick cook,

I don't think it's too much trouble to make fish. When I buy fish, I usually ask the stall owner to clean it up. I just want to go home and clean it. I also want to be lazy when I make fish. After several times of practice, I feel that this meth... ...

Homemade meat floss

Yellow croaker dumplings

Yellow croaker is rich in protein. There is no fish bone after making dumplings. It is very convenient for the old and children to eat. It is delicious and nourishing qi and tonifying deficiency. The highlights of the recipe have seen more than ... ...

Beef finger

After a period of complementary food is added, you will gradually find that the little guy is tired of mushy food. He will not open his mouth to the spoon. He will try to explore food with his little hand. At this time, it's very important to in... ...

Egg cake with leek

We can eat leeks all the year round, but only the quality of early spring is the best. The folk has the saying that spring leeks are fresh and summer leeks stink . This season's leeks are the freshest. The taste and taste are also the best. Eati... ...